Paratha Workshop | Mar 22, 2026 | Chennai
Food lovers and home chefs, get ready to elevate your cooking skills at the Paratha Special Workshop, happening on Sunday, March 22, 2026, at 11:00 AM. Hosted at Reema’s Swad Cooking Classes, this 4-hour hands-on session promises a delicious and enriching culinary experience. Ticket Price: ₹2000
Discover the Magic of Parathas
To begin with, this workshop is specially designed for anyone who loves traditional Indian cuisine. Whether you are a beginner or someone looking to refine your skills, this session offers something valuable for everyone.
Moreover, participants will learn how to prepare a variety of vegetarian parathas from scratch. From kneading the perfect dough to mastering stuffing techniques, every step will be explained in detail.
What You Will Learn
During the session, you will not only watch but actively participate. In addition, expert guidance ensures that you understand each technique clearly.
Here’s what you can expect:
- Preparation of soft and flavorful dough
- Techniques for rolling perfectly layered parathas
- Variety of vegetarian fillings and combinations
- Cooking methods for achieving the perfect texture
- Tips and tricks for authentic taste at home
As a result, you will leave with practical skills that you can recreate in your own kitchen.
A Hands-On Culinary Experience
Unlike regular cooking demos, this workshop focuses on interactive learning. Therefore, participants get the chance to practice alongside the instructor.
At the same time, the small group setting allows for personalized attention. Consequently, you can clarify doubts, improve techniques, and gain confidence in your cooking abilities.
Venue & Ambience
The workshop will take place at Reema’s Swad Cooking Classes, a well-known space for authentic cooking sessions.
Furthermore, the cozy and friendly environment makes learning enjoyable. In addition, it creates a perfect space to connect with fellow food enthusiasts.
Why You Should Attend
First of all, this workshop helps you master one of India’s most loved dishes. Secondly, it offers hands-on learning with expert guidance. Moreover, it’s a great way to spend a productive and fun day.
Ultimately, whether you want to cook better at home or simply enjoy a new experience, this workshop is the perfect choice.
